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Center for a Livable Future


Supermarket Environment Interventions


Researchers at CLF and the Bloomberg School are studying how changes to a market environment encourage low-income shoppers to purchase more healthy groceries.

From a study being conducted by the Johns Hopkins Center for a Livable Future and the Johns Hopkins Bloomberg School of Public Health at Food Depot in Southwest Baltimore. Pamela Surkan is the principal investigator, and Anne Palmer, CLF, is a co-investigator. Findings to be published in the spring of 2013. Photos by Mike Milli and Pamela Surkan.

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