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Center for a Livable Future


About the Center for a Livable Future

Alex painting

The Johns Hopkins Center for a Livable Future works with students, educators, researchers, policymakers, advocacy organizations and communities to build a healthier, more equitable, and resilient food system.

Our research and programs prioritize:

  • Food security
  • Food production that supports environment and public health
  • Effects of climate disruption on agriculture and vice versa
  • Food system policy change

Some of our high-priority areas of concern include:

  • Factory farming (industrial food animal production)
  • Antibiotic resistance
  • Lack of equity in food access
  • Wasted food

Through the Years: A Timeline of CLF Highlights