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Shawn E. McKenzie, MPH

Associate Director, Johns Hopkins Center for a Livable Future

Research Associate

Departmental Affiliation(s):

Environmental Health Sciences

Center & Institute Affiliation(s):

Contact Information

615 N. Wolfe St., W-7010
Baltimore , Maryland   21205
US        

410-502-7578
410-502-7579

SciVal Experts Research Profile

Education

MPH , 1986

Honors and Awards

Delta Omega Public Health Honor Society, May 2014

food systems, sustainability, behavior change communication

    Shannon KL, Kim BF, McKenzie SE, Lawrence RS.  Food System Policy, Public Health, and Human Rights in the United States.  Annual Review of Public Health Vol. 36: 151-173 (Volume publication date March 2015) DOI: 10.1146/annurev-publhealth-031914-122621

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    Williams DL, Breysse PN, McCormack MC, Diette GR, McKenzie S, Geyh AS. Airborne Cow Allergen, Ammonia and Particulate Matter at Homes Vary with Distance to Industrial Scale Dairy Operations: An Exposure Assessment. Environmental Health 10 (72). (2011) DOI:10.1186/1476-069X-10-72.

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    Williams DL, Breysse PN, McCormack MC, Diette GR, McKenzie S, Geyh AS. Cow allergen and endotoxin in settled dust in homes proximate to industrial scale dairy operations. (In process) 

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    Neff RA, Palmer A, McKenzie S, Lawrence RS. Food systems and public health disparities. Journal of Hunger and Environmental Nutrition: December 2009.

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    Sapkota A, Sapkota AR, Kucharski M, Burke J, McKenzie S, Walker P, and Lawrence R. Aquaculture practices and potential human health risks: Current knowledge and future priorities. Environment International, 34 (8): 1215-1226, (Nov 2008)

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    Lefferts LY, Kucharski M, McKenzie S, and Walker P. Feed for Food-Producing Animals--A Resource on Ingredients, the Industry, and Regulations. CLF Report, 2007.