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Course Catalog

222.649.81 INTERNATIONAL NUTRITION

Cancelled

Department:
International Health
Term:
4th term
Credits:
3 credits
Academic Year:
2012 - 2013
Location:
Internet

Visit the CoursePlus site for this course

Auditors Allowed:
Yes, with instructor consent
Grading Restriction:
Letter Grade or Pass/Fail
Contact:
Keith West
Course Instructor:
Prerequisite:

Introduction to Online Learning is required prior to participating in any of the School's Internet-based courses.

Description:

Presents major nutritional problems that influence the health, survival, and developmental capacity of populations in developing societies. Covers approaches implemented at the household, community, national, and international levels to improve nutritional status. Explores the degree to which malnutrition can be prevented or reduced prior to achieving full economic development through targeted public and private sector interventions that address the causes of malnutrition.

Methods of Assessment:

Student evaluation based on term paper and participation.

Instructor Consent:

No consent required