Skip to main content

222.641.81
Principles of Human Nutrition

Course Status
Cancelled

Location
Internet
Term
Summer Term
Department
International Health
Credit(s)
4
Academic Year
2012 - 2013
Instruction Method
TBD
Available to Undergraduate
No
Grading Restriction
Letter Grade or Pass/Fail
Course Instructor(s)
Frequency Schedule
Every Year
Prerequisite

Introduction to Online Learning; basic background in biology/medical sciences.

Description
Provides an integrated overview of the physiological requirements and functions of protein, energy, and the major vitamins and minerals that are determinants of health and disease. Topics include dietary sources, intake levels, and biological determinants of nutrient requirements; assessment of nutrient status in individuals and populations; the role of nutrition in growth and health through the life cycle; the rationale for the development of dietary guidelines and of nutrition policies in different countries; and the role of diet on the development of chronic diseases, such as cardiovascular disease, cancer, diabetes, etc.