Environmental and Occupational Health
Course of Study
A minimum of 18 credits must be earned in the courses listed below. All students are required to complete three of the following four courses:
- 180.601 Environmental Health ** (5 units)3rd term or Summer Institute
OR
- 180.609 Principles of Environmental Health I (4 units) 1st term
- 182.625 Principles of Occupational & Environmental Hygiene ** (4 units) 2nd term or 4th term
- 187.610 Public Health Toxicology ** (4 units) 1st term or 2nd term
- 188.680 Fundamentals of Occupational Health**+(3 units)1st term
Additional courses (total units for certificate must equal at least 18):
- Environmental Health (unless 180.609 is taken)(5 units)3rd term or Summer Institute
- 180.609 Principles of Environmental Health I(unless 180.601 is taken)(4 units) 1st term
- 180.628 Introduction to Environmental and Occupational Health Law (4 units)4th term
- 180.629 Environmental and Occupational Health Law and Policy* (4 units) 3rd term
- 180.604 Introduction to Environmental Health Practice (4 units) 4th term
- 180.611 Global Environment and Public Health (4 units) 1st term
- 180.620 Food Production, Public Health and the Environment (4 credits) 2nd term**
- 180.640 Molecular Epidemiology Biomarkers in Public Health (4 units) 3rd term
li>180.641 Methods In Public Health Emergency Preparedness (3 units) 3rd term
- 180.650 Fundamentals of Clinical Oncology for Public Health Practitioners (3 units) 3rd term
- 180.655 Baltimore Food Systems: A Case Study of Urban Food Environments (3 units) 4th term
- 180.670 Introduction to Public Health Emergency Preparedness (3 units) 3rd term
- 182.615 Airborne Particles (3 units)4th term
- 182.621 Introduction to Ergonomics (4 units) 2nd term
- 182.622 Ventilation Controls (4 units) 4th term
- 182.623 Occupational Safety and Health Management (3 units) 3rd term
- 182.625 Principles of Occupational & Environmental Hygiene* (4 units) 2 or 4th term
- 182.626 Issues for Water and Sanitation in Tropical Environmental Health (2)
- 182.631 Principles of Occupational Safety(2)
- 182.637 Noise and Other Physical Agents in the Environment (4)
- 182.638 Environmental and Health Concerns in Water Use and Reuse (4)
- 182.640 Food- and Water-borne Diseases (3)
- 183.631 Fundamentals of Human Physiology* (4)
- 183.641 Health Effects of Indoor and Outdoor Air Pollution (3)
- 187.610 Public Health Toxicology
- 187.625 Animals in Research: Law, Policy, and Humane Sciences (2)**
- 187.641 Immunology of Environmental Disease (3)
- 188.680 Fundamentals of Occupational Health*+(3)
- 188.682 Buildings, Land Use, Transportation and Public Health(2)
- 188.686 Clinical Environmental and Occupational Toxicology (3)
- 188.681 Occupational Health (5)
- 188.694 Occupational Health and Vulnerable Worker Populations* (3)
*These courses are offered through both in-class and internet venues.
+Check course listing each year to confirm availability of in-class offering.
** Offered online only - Please note that the School requires all students to establish an eLearning account and to complete the free Introduction to Online Learning course prior to the start of the term in which the first internet course is taken.
Requirements for Successful Completion
• A total of 18 units must be successfully completed based on the course curriculum
• All required courses must be taken for a letter grade; exceptions apply to required
courses that are only offered pass/fail
• At least a “B” in each required course (or Pass if required courses is offered only pass/fail)
• At least a “C” or Pass in the elective courses; elective courses may be taken for a letter grade or pass/fail
• A minimum overall GPA of 3.00 for the certificate courses
• All certificate coursework must be completed within three years of commencing the
first certificate course